Agri-tech plots to prevent bacterial blight in crops
A project working on disrupting and preventing bacterial diseases in a number of staple crops was given a boost last month with the announcement of new technological developments
Read the storyA project working on disrupting and preventing bacterial diseases in a number of staple crops was given a boost last month with the announcement of new technological developments
Read the storyPlants interact with a very broad range of microbial life forms in their natural environment. In most cases this isn't an issue, but sometimes these interactions can have profound impacts on plant health - either positive or negative
Read the storyWe welcome the latest group to join an ongoing quest to understand Streptomyces - a bacteria crucial to human health and medicine - led by Professor Matt Hutchings
Read the storyThe process by which plants use a prolonged cold period – winter – to promote flowering is known as vernalization
Read the storyWhile our scientists developed the recipe for what came to be called John Innes compost in the 1930s, we have never manufactured, supplied or sold compost for public use and have never benefited financially or otherwise from the production of John Innes Compost
Read the storyWe asked Quantitative Plant Biology Editor-in-Chief Dr Olivier Hamant his thoughts on why this new journal is important and how taking a quantitative approach can generate interesting questions and answer them accurately
Read the storyTilly Eldridge joined the John Innes Centre over a decade ago and since then her scientific career has taken her around the world, before bringing her back to Norwich
Read the storyIn January 2019, we introduced the Flexible Talent Mobility Award scheme (FTMA), which supports up to three-month work experience placements for scientists to experience life in industry and vice versa
Read the storySarah Wilmot re-visits the history of the ‘People’s Choice’ for ‘Plant of the Decade’; Streptocarpus and the breeding of it here at the John Innes, celebrating the contributions of two Alumni from our horticulture team
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