Research pinpoints unique drug target in antibiotic resistant bacteria
Researchers have identified a critical mechanism that allows deadly bacteria to gain resistance to antibiotics
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Press Release Intriguing new twist to the unfolding story of DNA
Scientists have developed ground-breaking techniques for visualising the stresses and strains placed on tiny twisted DNA circles
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News, Press Release New UK centre of excellence to help improve global food security threatened by climate change
A new UK centre of excellence is being set up by partners on the Norwich Research Park to improve global food security which is threatened by the effects of climate change
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Press Release Gene-editing produces tenfold increase in superbug slaying antibiotics
Scientists have used gene-editing advances to achieve a tenfold increase in the production of super-bug targeting formicamycin antibiotics
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Press Release Bacteria can tell the time
Humans have them, so do other animals and plants - now research reveals that non-photosynthetic bacteria too have internal daily clocks that align with the 24-hour cycle of life on Earth
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News, Press Release A CRISPR picture emerges on European Union GMO directive
A European Court ruling widely interpreted to mean that all gene-edited organisms are GMOs (Genetically Modified Organisms) may not be as prescriptive as many first assumed
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Press Release Tomatoes offer affordable source of Parkinson’s disease drug
Scientists have produced a tomato enriched in the Parkinson’s disease drug L-DOPA in what could become a new, affordable source of one of the world’s essential medicines
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Press Release Landmark study generates first genomic atlas for worldwide wheat
Researchers from the John Innes Centre and Earlham Institute have contributed to a major international collaboration that could catalyse a new era of wheat discovery
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Press Release Wrinkled ‘super pea’ could be added to foods to reduce diabetes risk
A type of wrinkled ‘super pea’ may help control blood sugar levels and could reduce the risk of type 2 diabetes, as suggested by a new study
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