Progress toward the perfect pea
Scientists at the John Innes Centre have developed peas that will help animals absorb more protein from their diet
Read the storyScientists at the John Innes Centre have developed peas that will help animals absorb more protein from their diet
Read the storyIn April, the John Innes Centre hosted the first Women of the Future Conference, at which female students from 20 schools across Norfolk and Suffolk heard inspirational talks designed to make it clear that girls can make it in STEMM careers
Read the storyProfessor Enrico Coen has been awarded the Royal Society’s prestigious Croonian Medal for his curiosity-led work to understand how the shapes of biological structures, like flowers and leaves, arise through development and evolution
Read the storyResearch and Support Staff play an essential and important role in scientific institutions, which we are recognising by becoming a Science Council Employer Champion
Read the storyScientists across the Atlantic have joined forces to speed up the development of malting barley for the explosion in craft brewing in the UK and US, and demand for locally-produced beer
Read the storyDr Claire Domoney has been awarded the Royal Agricultural Society of England Research Medal for her research in pea genetics
Read the storyThe scientists who recently identified dramatic changes in yellow rust populations affecting wheat in the UK, have just been awarded £1.2 million to develop a new, quicker, cheaper version of their field–based diagnostic tool
Read the storyNew research findings have helped to settle an important debate in the field of epigenetic inheritance
Read the storyDr Anne Edwards has been presented with her British Empire Medal by the Queen, for services to the environment and public understanding of science
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