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Department of Crop Genetics
Research Topics
Genomes:
Genetic diversity
in cereals and
legumes.
Control of chromosome behaviour in polyploid and diploid species.
Developmental genetics in:
cereals
.
Developmental genetics in:
legumes
.
Comparative genetic maps in:
cereals
.
Comparative genetic maps in:
brassicas
.
Comparative genetic maps in:
legumes.
Grain Quality:
Bread-making quality.
Protein content and grain hardness.
Animal feed suitability.
Pre-harvest sprouting resistance.
Pathology:
Adult plant resistance to rusts in wheat.
Rice yellow mottle virus resistance in rice.
Resistance in rice and bananas.
Genetic Enhancement of Cereals
Increasing our understanding of the transformation event.
Rice yellow mottle virus resistance in rice.
Genetics and diversity of peas.
Leaf development in peas
.
Floral transition in peas.
Babraham Institute
Institute for Animal Health
Institute of Biological, Environmental and Rural Sciences
Institute of Food Research
John Innes Centre
Rothamsted Research
The Genome Analysis Centre
The Roslin Institute
